Welcome to Tony’s Pastries
You are entering the edible art world of pastry chef / chocolatier Tony Holden.
Enjoy sumptuous, world-class desserts and high-end coffees and teas at his café / pastry shop, or bring home his mouth-watering tarts, melt-in-your-mouth crême brûlées, light and airy cheesecakes, tasty meringues, silky mousse cups, and squares in chocolate and fruit flavours for others to enjoy.
Navigate through the site and find out more about Tony’s edible works of art, his deliciously created luncheon specials, and his services.
OUR MISSION STATEMENT |
| To provide our customers with Pastries, Bread, Croissants and Lunches of quality, class and distinction. To deliver a distinctive range of products that are produced with a focus on providing significant and lasting memories of what true culinary art pastry should be. To not compromise with the quality of ingredients, or the passion for how products are prepared and presented using locally grown products. To proudly provide customers with outstanding customer service and exceed their service expectations. To provide an enjoyable and continuous learning experience for all personnel. |
| HOURS of OPERATION: | ||
| . | Monday to Friday.. | 7 am to 6 pm |
| Saturday.. | 8:30 am to 6 pm | |
| Sundays & Holidays | CLOSED | |
| Marché Moncton Market | Saturday 7 am to 2 pm | |
